Typical South Indian Chutney made using Fresh tender Curry Leaves nicely ground into paste and pickled using salt and other spices blended and seasoned with mustard and sesame oil.
50 in stock
₹79.00
50 in stock
Typical South Indian Chutney made using Fresh tender Curry Leaves nicely ground into paste and pickled using salt and other spices blended and seasoned with mustard and sesame oil. Directions for use: A nice helping of this Thokku (Chutney) is best served as an accompaniment along with Chapatti, Dosa, Poori, Pongal, Vada, Uttappam and also with Curd Rice.
| Weight | 300 g |
|---|---|
| Dimensions | 12.6 × 6.38 × 12.6 cm |
For a tangy treat for Dhideer (unexpected) guests 777 Lemon Rice comes in the first place. With the wholesome pre-cooked ingredients, just a swirl of Cooked Rice with this paste makes your life very cool.
Kelvargu Ragi Noodles, Hindi: Mandua; Tamil: Kelvargu; Telugu: Ragulu; Kannada: Ragi; Malayalam: Koovarugu. No Maida No Preservatives No Color
We only crave for Sweetness, not Chemicals.
Delivery within 5 to 7 Working days
A Healthy replacement for Rice & Wheat. Rich in Dietary Fibre & Antioxidants
Delivery within 5 to 7 Working days
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