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SGR 777 Papper Rasam Paste

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Rasam is a south Indian, “must in the meal” preparation using light, less spicy and tangy ingredients. Many a times it is served as an appetiser like soup. A Peppery format of this Rasam is an awesome treat for the chilly evenings.

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Availability:

50 in stock

81.00

50 in stock

Made In:  India
Warehouse:  India

Rasam is a south Indian, “must in the meal” preparation using light, less spicy and tangy ingredients. Many a times it is served as an appetiser like soup. A Peppery format of this Rasam is an awesome treat for the chilly evenings. Directions for Use: Mix 1 teaspoon (10g approx) of this paste with 1 cup (150ml approx) of hot boiling water thoroughly. Home style Pepper Rasam is ready to serve. Best served with cooked rice as Milagu Rasam Sadham along with Sutta Appalam (Roasted appalam). This Rasam can also be served as a soup / appetiser along with Sutta Appalam.

SGR 777 Papper Rasam Paste

Weight 300 g
Dimensions 12.6 × 6.38 × 12.6 cm

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